Sunday, March 20, 2011

Crisscross Apple Crowns

Thank you Jesa for inspiring me to get into the kitchen! After browsing the Taste of Home magazine I chose a couple recipes - starting with these yummy apple treats. Unfortunately I can't share these with Jesa because they have nuts! Aww nuts!!

Mixed together the apples, walnuts, raisins, sugar, flour, cinnamon and a dash of salt
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Flattened 8 large flaky biscuits (sorry no pic)- filled them with the above ingredients, a swipe of melted butter along with sugar/cinnamon sprinkled on top and TaDa!!
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Baked at 350 for 19 minutes
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Cooled for 5 and then enjoyed!!! Very Good!
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1 comment:

  1. OMG THEY LOOK SO YUMMY!
    freakin raisins and nuts. you could have TOTALLY made some without them! ;)
    Maybe I'll make them and take out the yuckies :D

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